[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.maax.cz\/panna-cotta-luxusni-dezert\/#Article","mainEntityOfPage":"https:\/\/www.maax.cz\/panna-cotta-luxusni-dezert\/","headline":"Panna cotta: luxusn\u00ed dezert","name":"Panna cotta: luxusn\u00ed dezert","description":"Co je panna cotta? Panna cotta je sladk&Atilde;&frac12; dezert, kter&Atilde;&frac12; se skl&Atilde;&iexcl;d&Atilde;&iexcl; ze sva&Aring;&#8482;en&Atilde;&copy; smetany, &Aring;&frac34;elatiny, ml&Atilde;&copy;ka,...","datePublished":"2023-08-22","dateModified":"2024-02-22","author":{"@type":"Person","@id":"https:\/\/www.maax.cz\/author\/#Person","name":"","url":"https:\/\/www.maax.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/390ba47df5874845ef3762ac16ecd0a67f4e30c13cbb7c7ee444ade303aa885b?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/390ba47df5874845ef3762ac16ecd0a67f4e30c13cbb7c7ee444ade303aa885b?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"maax.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.maax.cz\/wp-content\/uploads\/max-griss-Wp7ZsJYWP0M-unsplash_1.jpg","url":"https:\/\/www.maax.cz\/wp-content\/uploads\/max-griss-Wp7ZsJYWP0M-unsplash_1.jpg","height":0,"width":0},"url":"https:\/\/www.maax.cz\/panna-cotta-luxusni-dezert\/","about":["\u017dena"],"wordCount":693,"articleBody":"Co je panna cotta?Panna cotta je sladk&Atilde;&frac12; dezert, kter&Atilde;&frac12; se skl&Atilde;&iexcl;d&Atilde;&iexcl; ze sva&Aring;&#8482;en&Atilde;&copy; smetany, &Aring;&frac34;elatiny, ml&Atilde;&copy;ka, cukru a z&Atilde;&iexcl;v&Auml;&#8250;re&Auml;n&Atilde;&copy;ho p&Aring;&#8482;elivu. P&Aring;&#8482;i&Auml;em&Aring;&frac34; p&Aring;&#8482;eliv m&Aring;&macr;&Aring;&frac34;e b&Atilde;&frac12;t r&Aring;&macr;zn&Atilde;&frac12;. V&Atilde;&frac12;born&Auml;&#8250; chutn&Atilde;&iexcl; karamel, lesn&Atilde;&shy; ovoce nebo i &Auml;okol&Atilde;&iexcl;da.&Acirc;&nbsp;Panna cotta je italsk&Atilde;&frac12; dezert, kter&Atilde;&frac12; n&Atilde;&shy;m m&Aring;&macr;&Aring;&frac34;e p&Aring;&#8482;ipom&Atilde;&shy;nat n&Atilde;&iexcl;&Aring;&iexcl; &Auml;esk&Atilde;&frac12; pudink. Panna cotta je v&Aring;&iexcl;ak mnohem leh&Auml;&Atilde;&shy; a hedv&Atilde;&iexcl;bn&Auml;&#8250;j&Aring;&iexcl;&Atilde;&shy;.Panna cotta v p&Aring;&#8482;ekladu znamen&Atilde;&iexcl;: va&Aring;&#8482;en&Atilde;&iexcl; smetana.Nejasn&Atilde;&iexcl; historiePokud se budeme bavit o historii, bude to velmi stru&Auml;n&Atilde;&copy;. Proto&Aring;&frac34;e faktem je, &Aring;&frac34;e se toho o historii panna cotty moc nev&Atilde;&shy;. Vznikla na po&Auml;&Atilde;&iexcl;tku 19. stolet&Atilde;&shy; a to je asi tak v&Aring;&iexcl;e, co jsme vyp&Atilde;&iexcl;trali.Tento lahodn&Atilde;&frac12; dezert zvl&Atilde;&iexcl;dnou i &Atilde;&ordm;pln&Atilde;&shy; za&Auml;&Atilde;&iexcl;te&Auml;n&Atilde;&shy;ci.Recept na nebe v puse, kter&Atilde;&copy; bude hotov&Atilde;&copy; raz dva.Budete pot&Aring;&#8482;ebovat:500ml smetany ke &Aring;&iexcl;leh&Atilde;&iexcl;n&Atilde;&shy;4 pl&Atilde;&iexcl;tky &Aring;&frac34;elatiny30g cukrul&Aring;&frac34;i&Auml;ku meduvanilkov&Atilde;&frac12; luskbor&Aring;&macr;vkyPostup:&Aring;&frac34;elatinu rozpus&Aring;&yen;te ve studen&Atilde;&copy; vod&Auml;&#8250;do hrnce vlijte 250ml smetany, cukr, med a d&Aring;&#8482;e&Aring;&#710; z vanilkov&Atilde;&copy;ho luskup&Aring;&#8482;ive&Auml;te k varu a m&Atilde;&shy;chejte, aby se smetana nep&Aring;&#8482;ip&Atilde;&iexcl;lilapot&Atilde;&copy; st&Atilde;&iexcl;hn&Auml;&#8250;te z plotny a sm&Auml;&#8250;s nechte prochladnoutke sm&Auml;&#8250;si p&Aring;&#8482;idejte vyma&Auml;kanou &Aring;&frac34;elatinu&Aring;&frac34;elatina se bude pomalu rozpou&Aring;&iexcl;t&Auml;&#8250;t a pot&Atilde;&copy; celou sm&Auml;&#8250;s v hrnci p&Aring;&#8482;ece&Auml;te250ml smetany u&Aring;&iexcl;lehejte a p&Aring;&#8482;im&Atilde;&shy;chejte k ji&Aring;&frac34; hotov&Atilde;&copy; sm&Auml;&#8250;sina z&Atilde;&iexcl;v&Auml;&#8250;r p&Aring;&#8482;elijte do sklen&Auml;&#8250;n&Atilde;&frac12;ch misti&Auml;ek a nechte zatuhnoutp&Aring;&#8482;ed pod&Atilde;&iexcl;v&Atilde;&iexcl;n&Atilde;&shy;m posypte &Auml;erstv&Atilde;&frac12;mi bor&Aring;&macr;vkami a ozdobte l&Atilde;&shy;ste&Auml;kem m&Atilde;&iexcl;typ&Aring;&#8482;ejeme dobrou chu&Aring;&yen;Tip: panna cottu nechte v lednici tuhnout ide&Atilde;&iexcl;ln&Auml;&#8250; p&Aring;&#8482;es noc. Chcete-li si na n&Atilde;&shy; pochutnat d&Aring;&#8482;&Atilde;&shy;ve, dodr&Aring;&frac34;te &Auml;as tuhnut&Atilde;&shy; alespo&Aring;&#710; 4 hodiny.Obm&Auml;&#8250;ny, kter&Atilde;&copy; si zamilujeteAni u panna cotty se nemus&Atilde;&shy;te b&Atilde;&iexcl;t experimentovat. V&Atilde;&frac12;&Aring;&iexcl;e je z&Atilde;&iexcl;kladn&Atilde;&shy; recept, ale a&Aring;&frac34; budete cht&Atilde;&shy;t pot&Auml;&#8250;&Aring;&iexcl;it chu&Aring;&yen;ov&Atilde;&copy; bu&Aring;&#710;ky zase jinak, p&Aring;&#8482;idejte nap&Aring;&#8482;&Atilde;&shy;klad &Auml;ekankov&Atilde;&frac12; sirup, jahodovo-malinov&Atilde;&frac12; p&Aring;&#8482;eliv, sko&Aring;&#8482;ici, &Auml;okol&Atilde;&iexcl;du nebo k&Atilde;&iexcl;vu.&Acirc;&nbsp;Tip: panna cottu m&Aring;&macr;&Aring;&frac34;ete p&Aring;&#8482;ipravit i bez &Aring;&frac34;elatiny. Posta&Auml;&Atilde;&shy;, kdy&Aring;&frac34; pl&Atilde;&iexcl;tky &Aring;&frac34;elatiny nahrad&Atilde;&shy;te vaje&Auml;n&Atilde;&frac12;mi b&Atilde;&shy;lky.                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (12 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Panna cotta: luxusn\u00ed dezert","item":"https:\/\/www.maax.cz\/panna-cotta-luxusni-dezert\/#breadcrumbitem"}]}]